Dry white wine mainly from aeolian deposits and silts on sandy schists. Vinification and aging in barrels.

The fineness of white fruits such as pear, quince or lime as well as white flowers such as jasmine or vine flower express in the nose. The complexity and freshness are the first qualities of this wine. The freshness of the fruit associated with the mineral is underlined.
Here, a zander, a pike with butter are ideally accompanied, but a fresh goat is also remarkable or pan-fried Saint Jacques scallops.

Serve at 10-12°C, preferably after decanting. It can be consumed around 7-8 years.

n 1999, after 2 years as a manager in a plant composting company, Damien Laureau decided to take over a vineyard and fruit estate in Saint Gemmes sur Loire.

The adventure lasted until autumn 2006, when he abandoned the fruits production as well as the AOC Anjou part of the vineyard.

Damien then refocused on Savennières and Savennières Roche-aux-Moines vineyards.

Today, the vineyard surface is around 8.5 hectares.

13.5 % Alc. Vol.